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Mint and Cocoa Nibs
Beautiful Peruvian dark chocolate balanced with pure mint oil and good splattering of crunchy cocoa nibs. No added soy, gluten or dairy. Suitable for vegans.
Ingredients: Ground cocoa beans, raw cane sugar, cocoa butter, cocoa nibs, peppermint oil, ground Madagascar vanilla beans.
Delicious Peruvian dark chocolate with a generous amount of toasted hazelnut pieces. No added soy, gluten or dairy. Suitable for vegans.
Ingredients: cocoa beans, raw cane sugar, cocoa butter, toasted hazelnuts, Madagascar vanilla beans.
Ingredients: Cocoa Mass, Raw Cane Sugar, Cocoa Butter, Dried Raspberries (4%), Madagascar Vanilla Beans, Organically Grown. Cocoa Percentage in Chocolate 60% Minimum.
60% cocoa, single origin Ecuadorian based dark organic chocolate loaded with toasted coconut flakes. Simple and delicious!
Ingredients: Cocoa mass, raw cane sugar, toasted coconut flakes [15%], cocoa butter, Madagascar vanilla beans.
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